Ritz Seafood
arose out of our efforts to blend the cuisines of Asia, America and
Europe. Blending the finest seafood with compatible ingredients and
techniques that were formerly isolated within Asian or European
kitchens. Truly East-West Cuisine, bringing your senses to a level
never imagined possible. Each dish masterfully displays the artistic and unique mind of our Chef de Cuisine, Daniel Hover. He has literally traveled the world to bring you the ultimate fusion experience. Please join us as we cater to your eating
desires through unique combinations and flavors.
Gloria Cho ~ Proprietor Daniel Hover ~ Chef de Cuisine
B.Y.O.B. Bring your own wine bottles and we will uncork them for no extra charge. So, make your reservation now and enjoy the Ritz Seafood experience!
