RITZ SEAFOOD

910 Rt. 561, Voorhees, NJ (856)566-6650

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Dinner Menu   Serving: Tuesday through Sunday 4:30 pm to 10:00 pm
Page 1: Entrees  | PAGE 2: STARTERS


Appetizers

Ahi Tuna with Two Caviars
... Chef Dan's Signature Creation as featured on the Food Network's "the Best of"    9~

Lobster Bisque
Bowl with Shrimp Crackers
8~ 

Charred Korean Style Calamari
with Scallion Pancake
 9~

Homemade Soups of the Day
Sampling of all three
7~ 

Wasabi Stuffed Sea Scallop "Tonkatsu"
with Guava Sweet & Sour sauce
 9~

Prudence Island Oysters on the Half
topped with Wasabi Caviar
9~ 

Stuffed Clams Casino
our own Special Blend
 7~

Steamed Portobello & Shiitake Dumplings
with White Truffle Essence
8~ 

Smoked Chicken & Andouille Spring Rolls
Mango Salsa & BBQ sauce
 8~

Breaded Pacific Oysters
with Wasabi Cocktail sauce
7~ 

Broiled Lump Crab Cake
Asian style sauces
 9~

BBQ Jumbo Shrimp
Bacon wrapped & stuffed with wasabi
9~ 

Steamed Little Neck Clams Portuguese
with garlic, chorizo, tomato & onion
 8~

New Zealan Mussels
with Black Bean & Garlic sauce
7~ 

Pad Thai Noodles
traditional style with Lime & Cilantro
 8~

Bamboo Steamed Edamame
lightly sea salted young Soybeans
5~ 

Jumbo Coconut Shrimp
with Sherry-Tangerine dipping sauce
 9~

Shrimp & Lobster Sticks
Thai style, dipping sauce
9~ 

Smoked Salmon Sushi Rolls
Japanese Tempura style
 9~

Ritz Seafood's Famous Tuna Pizza
Ahi Tuna, fresh tomato, sweet red onion & greens w/ soy vinaigrette on brown rice cracker crust     12~

Salads

Asian Pear Salad with Baby Greens, Blue Cheese, Spiced Walnuts & Raspberry Vinaigreete  9~

Mixed Baby Greens
Orange-Sesame Vinaigrette
sm 5~
lg 9~

Caesar Salad
Crisp Wontons & Parmesan
sm 5~
lg 9~

Baby Arugula Salad with Grape Tomato, Nicoise Olives, Lemon & Olive Oil
sm 5~/lg 9~

Above Salads topped with calamari, chicken, shrimp or crabmeat   + 8~


Poached Maine Lobster Salad
Baby Greens w/Key Lime dressing
16~ 

Pan Seared, Sushi Grade Tuna Salad
Sesame Crusted with Soy Dressing
sm 9~
lg 16~

Bi Bim Bop - a traditional Korean Rice & Steamed Vegetable Salad         14~
with Pan Seared Tuna   19~

Pasta

Low Carb Penne Pasta tossed with choice of sauce     15~
Tomato-Basil    ~    ala Vodka    ~    Puttanesca    ~    Amatriciana
topped w/Chicken, Shrimp, Scallops, Crabmeat or any combination    + 8~


Page 1: Entrees  | PAGE 2: STARTERS

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